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Line Cook - Fry/Grill

Tuk Tuk Boom

Job Description

Job Description

Job Description:
CAS (fry/grill) is a high-volume station, streamlined to be quick & easy pickups. The CAS line cook is responsible for soups, salads, curries, and appetizers. CAS line cook equipment includes a steam table, fryer, grill, flat top, and stove top boilers.

Job Responsibilities:
  • preparation of station before opening (including small prep)
  • fulfilling orders in a quick & timely fashion
  • cleaning up/restocking station
  • daily maintenance/cleaning of equipment
  • team organization of walk-in cooler
  • communication of any items needed from prep team
Job Qualifications:
  • at least 1 year on the line
  • fry experience preferred
  • teamwork & communication are a MUST
  • strong ability to multi-task required
Vacancy posted 27 days ago
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