Jefe de turno de cocina
$20 per hourChick-fil-A
Kitchen Manager - Chick-fil-A Newport
Are you a highly qualified and motivated leader, with a passion for delivering exceptional guest experiences and fostering a positive team culture? Chick-fil-A is looking for a talented and dynamic Kitchen Manager who knows our brand to lead our team and maintain our commitment to serving delicious food with genuine hospitality. If you are a proven leader with a dedication to excellence, keep reading to learn more about this exciting opportunity.
As a manager, you will play a crucial role in overseeing daily operations, managing a talented team, and ensuring that Chick-fil-A remains a beloved destination for our guests and team. You will have the opportunity to work in a positive and supportive environment where your contributions are recognized and celebrated. Additionally, you will have access to continuous training and leadership development programs to enhance your skills and advance your career within Chick-fil-A.
Reports to: Director of Operations
Qualifications:
- Must have 2+ years of demonstrated leadership experience, preferably in the food service or hospitality industry.
- Must be able to fulfill a fixed schedule from 2:00 PM to 11:00 PM, including weekends and holidays.
- Must have a solid business and financial acumen to manage resources, limit waste, and make informed decisions.
- Must have a proven track record of leading change effectively in a high-volume business.
- Must possess excellent oral and written communication skills to interact effectively with guests, team members, and leadership.
- Must have a deep commitment to delivering exceptional customer service and maintaining high guest satisfaction standards.
- Must be able to solve problems effectively to address operational challenges and ensure the smooth operation of the restaurant.
- Must be able to lead, train, retain, and mentor team members to success.
- Must have a valid drivers license.
- Must be over 18 years old.
- Must pass a background check.
- Bilingual in Spanish is preferred, but not required.
Expectations:
- Effectively guide the kitchen management team to achieve our goals.
- Supervise all aspects of kitchen operations during a shift, including food quality, cleanliness, safety, and service efficiency.
- Manage inventory levels to minimize waste and maximize quality.
- Ensure compliance with all Chick-fil-A policies, procedures, and safety guidelines.
- Guarantee an exceptional guest experience by addressing concerns, maintaining a welcoming environment, and upholding Chick-fil-As commitment to hospitality.
- Lead, inspire, and develop a high-performing team, fostering a positive work environment.
- Follow assigned training programs by the Restaurant Directors team to equip team members with the necessary skills and knowledge for success.
Benefits:
- 401(k) matching
- Paid time off
- Medical insurance
- Competitive salary, performance-based bonuses, and potential for advancement
- Work in a positive and supportive environment where your contributions are recognized and celebrated
- Access to continuous training and leadership development programs to enhance your skills and advance your career within Chick-fil-A
- The total initial compensation for this position is $20 per hour.
Location: Newport Pavilion
If you are a talented and motivated leader with a passion for delivering exceptional guest experiences and fostering a positive team culture, apply now to join the Chick-fil-A team as a Kitchen Manager!
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