Local Delivery Driver (non CDL)

Delivery DriverThe Delivery Driver position at North Coast will be responsible for loading, unloading and delivering product from our warehouse for local delivery. This will require the driver operate a box van (non-CDL) and assist with some work on the production floor, sorting and packing product for delivery.This position requires dependability and someone who is experienced with delivery driving. Physical strength and stamina, as well as a clean driving record, are needed. Delivery Drivers must be organized, efficient and professional always while ensuring deliveries are made accurately and on time.This position reports to the General Manager.Duties & ResponsibilitiesDeliver product to specific locations to scheduled routeEnsure products are delivered in a timely mannerLoad and organize product inventory from warehouse into your vehicle and unload products in and out of truck as needed throughout the dayFollow rules and regulations of the road at all times.Follow all company and state enforced safety requirements for loading and unloading productsScan or write in confirmation of delivery upon arrival to recipient clientCollect signature at delivery locationsRequirements1+ years, experience in a delivery driver position1+ years, experience working in a warehouse a plusExperience in food manufacturing; seafood or meat processing a plusExperience using hand trucks, pallet jacks and forklifts a plusValid and clean driver's license, requiredMust be able to pass a DOT physicalProficient at driving and parking large vehiclesAble to provide excellent customer serviceAble to maintain an environment that drives performance and a safe workplaceDrive an environment of teamwork and open communicationAdditional RequirementsMust be able to lift 30-50 poundsWork up to a 10-hour workday: standing/walking most of the dayHand use: single grasping, fine manipulation, pushing and pullingWork requires the following motions: bending, twisting, squatting and reachingExposure to FDA approved cleaning chemicalsExposure to temperatures: <32 degrees FahrenheitAbility to work in wet and dry conditionsAbility to work Monday-Friday, weekends when neededAbility to use tools and equipment, including knivesNorth Coast Seafoods is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status, national origin, disability or handicap, or veteran status.BenefitsAt North Coast, employees are considered part of a family where everyone works together to ensure the founding mission and values of the company are upheld every day. We offer an inclusive work environment spearheaded by an approachable leadership team who believes in the idea that it's not just about the work we do, it's about what the work allows us to do for our loved ones.We foster the opportunity for real growth and long-term employment. Most members of our leadership team started out on the floor and through mentorship advanced into their current roles. We are currently looking to build the next generation of leaders.We offer competitive compensation packages including comprehensive health care coverage, vacation and 401(k) to all full-time benefit-eligible employees. Employees also have access to the highest quality seafood at cost.This is a full-time, nonexempt position.