Back of House Staff

Black Cow Cafe – Montrose, CA

Black Cow Cafe is seeking a dependable, hardworking Prep Cook / Line Cook to join our kitchen team. This hybrid position is ideal for someone who enjoys both food preparation and working on the line during service. We're looking for a team player who takes pride in quality, cleanliness, and consistency.

• Prepare ingredients according to recipes and kitchen standards
• Chop vegetables, portion proteins, prepare sauces, soups, and dressings
• Assist with receiving and organizing deliveries
• Maintain proper food storage, labeling, and rotation (FIFO)
• Support breakfast, lunch, and dinner service as needed
• Work stations on the line during peak hours
• Maintain a clean and organized workstation
• Follow all food safety and sanitation procedures
• Assist with daily and weekly cleaning tasks

• Previous kitchen experience preferred
• Ability to work in a fast-paced environment
• Strong attention to detail and organization
• Reliable attendance and punctuality
• Ability to lift up to 50 lbs and stand for extended periods
• Food Handler Card required (or ability to obtain upon hire)
• Positive attitude and willingness to learn

• Competitive hourly pay based on experience
• Flexible scheduling
• Employee meal discounts
• Opportunities for advancement and cross-training
• Supportive, team-oriented work environment

• Full-time and part-time positions available
• Weekends and holidays required
• Morning, afternoon, and evening shifts available

Located in the heart of Montrose, Black Cow Cafe has been serving the community for over 25 years. We are known for our scratch-made food, welcoming atmosphere, and commitment to providing an exceptional experience for every guest.

To Apply: Please submit your resume or apply in person at Black Cow Cafe.