Extruder Operator

Extruder Operator

The Extruder Operator is responsible for the setup, startup, operation, shutdown, and teardown of the extruder and related equipment. Extruders are the key machinery in our operation they combine, cook, and form our food products in one continuous process. Operators must perform minor trouble-shooting during operation, refer serious issues to appropriate personnel, and monitor and maintain consistent product quality. Extruder Operators also utilize a basic computer system and keep detailed paper records.

Key Responsibilities

• Set up extruders including screw profile assembly, die inserts, pumps, cutters, and calibration of dry and liquid feeds using Company-issued hand tools.
• Startup extruders according to strict protocol and under supervision.
• Operate extruder including record keeping, basic product quality tests, trouble-shooting, and monitoring the flow of raw materials inputs.
• Assist with detailed cleaning activities in Processing as well as other areas of plant on a regular basis. This can occasionally mean entire shifts of cleaning duties.
• Deliver a clean, well-ordered work area to oncoming replacement.
• Make minor adjustments on the machines.
• Shut down machinery.
• Tear down and clean machinery.

Qualifications and Skills

Minimum Qualifications

• Must have a high school diploma or GED.
• Must have mechanical aptitude.
• Ability to communicate verbally and in written form.
• Previous manufacturing experience preferred.
• Must have above average troubleshooting skills.
• Must be self-motivated, a strong team player and able to work with minimum supervision.

Work Environment & Physical Demands

While performing the duties of this job, the employee is regularly required to sit, stand; walk; use hands to handle or feel; fingers to grip, and talk or hear. The employee periodically is required to reach with hands and arms. May at times need to stoop, kneel, or crouch. May occasionally lift heavier items with assistance. The employee may lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds with assistance. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, and ability to adjust focus.

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This position works primarily in warehouse of the plan, but often range into all plant areas. The temperature in these areas is comfortable for approximately 9 months per year. During the summer, temperatures often exceed 90 degrees Fahrenheit. Large-scale industrial fans are available. The air in the processing areas is occasionally dusty, caused by flour and other ingredients, especially during periods of deep cleaning.