School Cafeteria Food Prep & Safety Specialist

Catholic-Diocese-of-Baton-Roug

Catholic-Diocese-of-Baton-Roug is seeking a cafeteria cook to prepare meals according to standardized recipes and schedules. You will maintain sanitary kitchen conditions, handle food portions safely, and document usage and temperatures as part of the school nutrition program. The role requires basic math, English literacy, and teamwork. Applicants should be able to operate kitchen equipment and follow facility policies for food safety and student service. #J-18808-Ljbffr

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Vacancy posted 14 hours ago

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