RESTAURANT SERVER
CHURRASCOS GROUP INC
Job Description
Job Description
Description:
Job Title: Fine Dining Restaurant Server
Join our esteemed fine dining establishment where exceptional service and culinary excellence come together to create memorable experiences for our guests. We are seeking a professional and attentive Server to deliver outstanding service in a sophisticated and welcoming environment. If you have a passion for hospitality and a keen eye for detail, we invite you to become a valued member of our team.
Key Responsibilities:
- Greet guests warmly and provide attentive, personalized service throughout their dining experience
- Present menus, answer questions about dishes and beverages, and offer recommendations
- Take accurate food and beverage orders and relay them efficiently to the kitchen and bar staff
- Serve food and drinks promptly and professionally, ensuring presentation standards are met
- Monitor guest satisfaction and address any concerns promptly to ensure a positive experience
- Maintain cleanliness and organization of the dining area, including tables, silverware, and service stations
- Uphold all health, safety, and sanitation standards in accordance with regulations
- Collaborate with team members to ensure smooth restaurant operations and exceptional guest service
Skills and Qualifications:
- Previous experience as a server in a fine dining or upscale restaurant preferred
- Excellent communication and interpersonal skills
- Strong knowledge of food and beverage menus, including wine and spirits
- Ability to multitask efficiently in a fast-paced environment
- Professional appearance and demeanor
- Ability to work flexible hours, including evenings, weekends, and holidays
- Basic math skills for handling bills and payments
- Knowledge of health and safety regulations related to food service
We pride ourselves on fostering a culture of excellence, growth, and teamwork. Join us and be part of a dynamic environment where your skills are valued, and your career can flourish. We offer competitive compensation, ongoing training, and opportunities for advancement in the hospitality industry.
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