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Cook

CareCore at Mary Scott

Job Description

Job Description

CareCore at Mary Scott is seeking a dependable and motivated Dietary Cook to join our team! If you enjoy preparing great meals, take pride in your work, and want to make a difference in the lives of seniors, we'd love to hear from you.

Schedule:

  • Full-Time

  • Day Shift: 6:00 AM – 2:00 PM

  • Every other weekend and holiday rotation required

What You'll Do:

  • Prepare and cook nutritious, appetizing meals according to planned menus and therapeutic diet guidelines.

  • Ensure food is prepared safely while following all sanitation and food safety standards.

  • Assist with food preparation, portioning, and meal service.

  • Maintain a clean and organized kitchen, workstations, and equipment.

  • Monitor food quality and temperatures throughout preparation and service.

  • Work closely with the Dietary Manager and kitchen team to provide an excellent dining experience for our residents.

What We're Looking For:

  • Previous cooking experience preferred; healthcare or long-term care experience is a plus.

  • Knowledge of safe food handling and sanitation practices.

  • Ability to work in a fast-paced environment while maintaining quality and consistency.

  • Dependable, organized, and a strong team player.

  • Excellent customer service and communication skills with residents, families, and coworkers.

Benefits Include:

  • Medical, Dental, and Vision Insurance

  • Paid Time Off (PTO)

  • Employee Discount Program

  • Opportunities for growth and advancement

  • Supportive team environment

Join CareCore at Mary Scott and help provide the quality meals our residents look forward to every day. Apply today!

Vacancy posted 9 days ago
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