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Line Cook

Full-time, Part-time

Javiers Downtown

Line Cook / Prep Cook – Fine Dining Restaurant

Javier’s Downtown is hiring motivated and passionate Line Cooks and Prep Cooks to join our growing culinary team. We are an upscale, high-volume restaurant known for premium steaks, fresh seafood, and elevated Latin and Mediterranean-inspired cuisine.

If you’re passionate about cooking, thrive in a fast-paced kitchen, and take pride in preparing exceptional food, we want to hear from you.

Line Cook Responsibilities

● Prepare and cook menu items according to Javier’s recipes and quality standards.

● Work stations including grill, broiler, sauté, fry, pantry, or expo.

● Ensure proper seasoning, temperatures, timing, and presentation of every dish.

● Maintain speed, accuracy, and consistency during high-volume service.

● Keep your station clean, organized, and fully stocked throughout each shift.

● Work closely with the Executive Chef and Sous Chef to deliver an exceptional guest experience.

Prep Cook Responsibilities

● Prepare vegetables, proteins, sauces, dressings, and other ingredients for daily service.

● Follow recipes with precision and consistency.

● Label, rotate, and store products using proper food safety procedures.

● Assist with receiving deliveries, stocking inventory, and maintaining kitchen organization.

● Support line cooks by ensuring stations remain fully supplied during service.

● Maintain a clean and sanitary prep area.

Qualifications

● Previous restaurant kitchen experience preferred.

● Experience with steaks, seafood, grill, sauté, or prep is a plus.

● Ability to work in a fast-paced, team-oriented environment.

● Strong attention to detail and commitment to consistency.

● Reliable, professional, and punctual.

● Evening, weekend, and holiday availability required.

Why Javier’s?

At Javier’s Downtown, every plate reflects our commitment to excellence. We are building a team of professionals who take pride in quality, consistency, and craftsmanship. Whether you’re preparing ingredients behind the scenes or executing dishes during service, your work plays a vital role in delivering an unforgettable dining experience.

What We Offer

● Competitive hourly pay based on experience

● Full-time and part-time positions available

● Flexible scheduling

● Opportunities for advancement and career growth

● Employee dining discounts

● Ongoing culinary training

● Professional, positive, and high-energy kitchen environment

If you’re ready to grow your culinary career and be part of one of Downtown Detroit’s premier restaurants, apply today and join the Javier’s Downtown team.

Vacancy posted 8 hours ago
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