Opener, Meat Slicer, Daily prep , Bread Baking

Job Description

Job Description

Benefits/Perks

• Competitive wages
• Career Growth Opportunities
• Fun and Energetic Environment
• Ongoing training
• ( NEW )Sandwich RALLIES!!

Job Summary

We are seeking an experienced Subway OPENER ,to join the team at our successful store. As an OPENER, you will be responsible for operating the meat, vegetable produce area to the high standards set forth by the company. You will Slice and prepare standard cuts of meat and veggatables as specified in-store guidelines and follow the store’s opening producers . The Openers goal is to drive sales within the product coast department and maximize profitability.

Responsibilities 

• Cut and weigh meat, and vegetables using knives and power equipment
• slice , distrubite , and display meat in an attractive manner
• Order inventory and maintain appropriate levels of stock
• Receive and inspect food invoice as it arrives to the store
• Ensure the cold chain is unbroken and meat remains high quality 
• Follow high standards of sanitation and quality control

Qualifications

• Must be 18 years of age
• High school diploma/GED requested 
• Experience using meat cutting equipment, power equipment, and hand tools
• Ability to stand for long periods and regularly lift 30lbs