Crew Member At Vietnoms Dtsj

Job Description

Job Description

Vietnoms in Downtown San Jose is looking for crew members member to join our team. Our ideal candidate is attentive, punctual, and engaged.

Vietnoms, a fast casual Vietnamese restaurant is looking for team members.

Our first store which opened in 2018 is located in the SoFA Market in downtown San Jose.

Check out our Instagram page for a look at what we serve: @vietnoms_sj

Our first location in downtown San Jose is next to the convention center and several concert venues. During non-COVID times, we've had the opportunity to serve Steve Kerr, Elie Goulding, San Holo, Freddie Wong, Jimmy Wong, members of Wong Fu, and Quest Krew. You never know who's gonna come through the store.

We have a simple menu: vermicelli bowls, rice bowls, salads, and banh mi sandwiches. Items are prepared line-style and customized to the customer's liking. Think Vietnamese Chipotle.

We pride ourselves on serving up authentic Vietnamese food, and it makes us especially happy when we serve it up to customers who have never had Vietnamese food people.

The ideal candidate is someone who likes good food and can provide good customer service. We have a lot of repeat customers and our number one priority is to make sure they are happy and that we are able to create new repeat customers.

Once hired, you will be cross-trained on different roles including grill, line, prep, and cashier. The job is never boring as you have multiple roles.

OVERALL RESPONSIBILITIES:

• Understand: company policies, procedures, steps of service, morale initiatives etc.
• Maintain consistency: ensure that consistent products are served and that consistent service is delivered to customers.
• Create Repeat Customers: build rapport and develop relationships with customers with friendly communication
• Maintain standards: comply with workplace safety. Ensure superior cleanliness of restaurant and adherence to food safety and sanitation guidelines.
• Prep: you will learn to prep vegetable toppings by slicing, peeling, chopping, juicing, and shredding.
• Cater: you will learn how to prepare meals in large quantities for corporate catering orders
• Grill: you will learn how to grill and cut all of our proteins and stir-fry our tofu
• You will learn how to assemble bowls and sandwiches and customize them for customers

JOB REQUIREMENTS:

• A great attitude
• Good work ethic
• Punctuality
• Dependability and follow through
• English speaker (Vietnamese is a plus, but not necessary)
• Basic Math skills and excellent cash handling abilities
• The ability to stand/walk for long periods, tolerance of extreme temperatures, ability to lift/push/pull 30 lbs

IDEAL CANDIDATES HAVE:

• Experience working in a quick service or fast casual restaurant
• Familiarity with common Vietnamese food
• Familiarity with iPad POS systems (We will be using Toast POS)
• Flexible schedules

COMPENSATION:

• Competitive pay and a relaxed work environment with scheduling flexibility
• All employees receive a free meal during work and 50% off during their days off
• Sick Time / PTO

If interested in joining our team, please respond to this post with your resume and answer the questions listed

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