Bar Manager Lead, Train & Elevate Guest Experience
Torsap Thai Kitchen
Blue Bayou Seafood Restaurant And Oyster Bar is seeking a Bar Manager in New Orleans, LA. The ideal candidate will be self-driven, punctual, and hard-working, managing all aspects of the bar, including inventory and cleanliness. Responsibilities include hiring, training staff, and resolving customer complaints. Required skills include exceptional communication and knowledge of bar equipment, along with relevant licenses or certifications. Join us for a fulfilling role in a vibrant team atmosphere. #J-18808-Ljbffr
Vacancy posted 1 day ago
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