Servers / Wait Staff
Cubanitas - Milwaukee
Job Description
Job Description
We are seeking professional Servers/ Wait staff with fine dining experience. This is a very important role for us and we rely heavily on our serving staff. They manage the pulse of the dining room and ensure patrons have a memorable dining experience.
* Prepare room the dining room by setting condiments, napkins, service plates, utensils, and table décor as required.* Protect the establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
* Help patrons select food and beverages by presenting menu; offering beverages; suggesting courses, and answering questions about the menu.
* Transmit orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests.
* Keep kitchen staff informed by noting timing of meal progression.
* Serve orders by picking up and delivering patrons' choices from bar and kitchen; delivering accompaniments and condiments from service bars.
* Respond to additional patron requirements by inquiring of needs; observing dining process.
* Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
* Conclude dining experience by acknowledging choice of restaurant; inviting patrons to return.
* Obtain payment by totaling charges; issuing bill; accepting payment; delivering bill and payment to guest; returning change or credit card and signature slip to patrons. What's the best thing about being a server at Cubanitas?
* Working environment is professional but maintains that small business feeling.
* It’s important to us that you maintain a healthy work/life balance. Server / Wait staff is generally offered as a part time restaurant job.
Prior experience as server, waiter, waitress, wait staff, runner, foh, front of the house or other FOH part time restaurant job highly desirable. Requirements/Responsibilities
* Must be at least 18 years of age and have at least 2 years of experience at a fine dining establishment.
* Warm and outgoing personality and a passion for food and customer service.
* Must have a commitment to deliver a unique and memorable guest experience.
* Punctual, patient, and mindful.
* Good understanding of Cuban cuisine.
* Excellent people skills and the ability to remain calm under pressure.
* Great team player.
* The ability to multitask and work well in a high-volume work environment.
* Fluent in English; proficiency in Spanish is a plus.
* Must have or be able obtain a valid food handler card within the first 30 days.
* Help keep dining room clean
* Follow company policies and applicable laws
* Proficient with cash management
* Basic computer skills
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
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