Chef De Partie
Hosco
Chef De Partie
Aside from supervising and coordinating all activities of a particular workstation dedicated to preparing and cooking food for various outlets, you are also responsible for maintaining and enforcing USPH standards. If you have experience in a similar role, preferably in an upscale restaurant, hotel, cruise ship, or high-volume food service facility, and have proof of cook apprenticeship or its equivalent, you're perfect for this role!
Language required: English.
Royal Caribbean Group (NYSE: RCL) is a cruise vacation company comprised of three award-winning global brands: Royal Caribbean International, Celebrity Cruises, and Silversea Cruises. Royal Caribbean Group is also a 50% owner of a joint venture that includes TUI Cruises and Hapag-Lloyd Cruises. Together, our brands operate a global fleet of 64 ships traveling to more than 800 destinations worldwide.
HoscoVacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Chef De Partie in Miami, FL vacancy
- ...As a Zuma Chef de Partie, you are responsible for overseeing a specific section of the kitchen and ensuring the consistent preparation and execution of high-quality dishes. You will collaborate closely with the kitchen team to uphold Zumas standards of excellence and...SuggestedWork from homeWorldwideFlexible hoursAfternoon shift
Zuma Restaurants
Miami, FL20 hours ago - ...Chef De Partie - Pastry Working closely with the Executive Chef and the Sous Chef Pastry, you will also supervise and train the 1st Cook Pastry, Pastry Cook, and Assistant Pastry Cook. You will be responsible for creating desserts indicated in the menu plan; ensure...SuggestedWorldwide
- ...Chef De Partie - Sushi Bring your mastery of the Japanese culinary art form to the high seas! As Chef de Partie - Sushi, you will manage the production of the sushi station; train and monitor entry-level cooks and chefs, working closely with the Sous Chef on the evaluation...SuggestedWorldwide
- Job Summary Responsible for preparing guest food and maintaining kitchen sanitation to Board of Health Standards. Essential Job Functions Responsible for all line cooks during service. Responsible for maintaining high food quality. Monitors all food served...SuggestedLocal areaImmediate startShift work
- CC CHEF DE PARTIE - X The Chef De Partie is responsible for preparing and cooking food products for various destination venues as per instructions from the Culinary Management. The position supports various sections of the kitchen with fast-paced service. Knowledge...Suggested
- ...Job Description Job Description Job Title: Chef de Partie Department: Food & Beverage Reports To: Executive Chef FLSA Status: Non - Exempt SUMMARY: The Chef de Partie is responsible for supporting the Executive Chef and Sous Chef with recipe and menu...Full timeImmediate startShift workDay shiftAfternoon shift
- Chef de Partie - Gandemanger As a Chef de Partie – Pantry, you will work closely with the Executive Chef and Executive Sous Chef, and are responsible for preparing the daily food preparation forecast and requisitions, ensuring that the cost falls within the ship's budget...
- ...Job Description Job Description Mika Coral Gables, a premier dining destination led by renowned Chef Michael White, is seeking a talented and dedicated Chef de Partie to join our team. We pride ourselves on delivering a world-class culinary experience with a focus...Afternoon shift
- Chef De Partie 2 Pantry In charge of running the whole culinary operation onboard the ship, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, they also work hard to develop their team members by providing them with all the...
- CHEF DE PARTIE The Chef De Partiecoordinates activities of a particular workstation engaged in preparing and cooking food products for various destinationvenuesasper instructions from the Executive Sous Chef. The position supportsvarious sections of the galley withfast...
- ...eligible for a $1500 sign-on bonus after 90 days of employment Chef Thomas Keller’s Bouchon Bistro, located in Coral Gables, FL,... ...beverage and hospitality to join the culinary brigade as a Chef de Partie. In this role, you will work under the guidance of the...Full timeTemporary workCasual workSeasonal workRelocation package
- ...Functions Adheres to Carillon standards for guest service. Follows the exact recipes & standards set by the Executive Pastry Chef/Chef de Cuisine. Checking the mise-en-place needed for the day. Assist in developing and implementing new recipes and menus....Temporary work
Carillon Hotel Management LLC
Miami Beach, FL4 days ago - ...Examples Of Duties: Essential Functions: Assist the Executive Chef to hire, train, supervise, schedule and participate in... ...regional tastes. Invent menu selections for special banquet themes and parties in accordance with client budgetary guides and expectations....Local area
Trump Organization
Miami, FL13 hours ago - Chef De Partie 1 In charge of running the whole culinary operation onboard the ship, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, they also work hard to develop their team members by providing them with all the necessary...
- ...Description Job Description POSITION PURPOSE: Responsible for the administration of the entire kitchen area in the absence of the Chef and/or Sous Chef. Assist and support kitchen staff as needed. EXAMPLE OF DUTIES: ESSENTIAL FUNCTIONS Preparation of fish...Hourly payLocal areaAll shifts
- Chef de Partie - Pastry Working closely with the Executive Chef and the Sous Chef Pastry, you will also supervise and train the 1st Cook Pastry, Pastry Cook, and Assistant Pastry Cook. You will be responsible for creating desserts indicated in the menu plan; ensure...
- Chef de Partie - Sushi Bring your mastery of the Japanese culinary art form to the high seas! As Chef de Partie - Sushi, you will manage the production of the sushi station; train and monitor entry-level cooks and chefs, working closely with the Sous Chef on the evaluation...
- Cha Cha Chá Miami is opening in Miami, Florida, and we’re seeking an experienced Executive Sous Chef to join our team. The role will lead the back-of-house operations in a fast-paced kitchen inspired by Mexico City concepts. You will mentor kitchen staff, manage inventory...
- valorianhotel in Miami, Florida is seeking a talented Executive Sous Chef to lead our culinary team and deliver exceptional dining experiences. You'll oversee kitchen operations, ensure quality and consistency in menu items, and work with a team of culinary professionals...
- ...Executive Sous Chef POSITION SUMMARY / ESSENTIAL FUNCTIONS The Executive Sous Chefs primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the line's high standards are achieved and maintained within budgetary limitations...Work at office
- Chef de Partie 2 - Butchery The Chef de Partie - Butchery handles the meat and poultry production based on the Executive Chefs Meat Order Cycle and the menu plan, in accordance with the corresponding methods and recipes, making sure that the process is efficient and waste...
- ...Chef De Cuisine / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Chef De Cuisine / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization,...
- Location: The Elser Hotel & Residences, Miami, FL. Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising, and directing all aspects of the hotel's food production while maintaining profitable F&B operations and high quality products...Local areaImmediate start
- Overview Major Food Group is looking for an experienced individual to join our team! This fine-dining concept is hiring an Executive Sous Chef with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control. Location:...
- Assists the Executive Chef in the supervision of the Pastry/Bakery operation on a day-to-day basis in accordance with the company policies. ESSENTIAL DUTIES & RESPONSIBILITIES To support Celebrity Cruises’ mission of becoming “the world’s ultimate premium cruise line...Work at office
- ...personalized hospitality where team members create memorable, meaningful guest experiences. Overview We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for...
- Description Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on quality in all aspects of the job.Nami Nori is the first concept to specialize...Full time
- ...shoreline of Biscayne Bay in downtown Miami, The Elser Hotel & Residences will continue this tradition. Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while...Local areaImmediate start
- The Executive Sous Chef is responsible for providing overall leadership in the ship’s Galley Operations and ensures that galley areas are operating in accordance with Company Operating Standards. The Executive Sous Chef ensures the achievement of company targets for guest...
- ...Benefits: Company parties Dental insurance Employee discounts Health insurance... ...insurance Glass & Vine is seeking a Sous Chef to join our beautiful venue in Coconut Grove... .... Meet with the Executive Chef/ Chef de Cuisine to review schedules, assignments,...Shift work
Grove Bay Hospitality Group
Coral Gables, FL4 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef De Partie. Be the first to apply!
Related searches