BROIL COOK- OCEAN PRIME NASHVILLE
Cameron Mitchell Restaurants
Broil Cook Position
Cameron Mitchell Restaurants is seeking a Broil Cook to join our team in Nashville. We are great people delivering genuine hospitality. Our cooks are responsible for preparing a variety of hot and cold food items, following recipes and ensuring a superior dining experience for our guests.
We offer great benefits and perks including opportunities for career growth, dining discounts, health benefits, flexible scheduling, paid time off, and competitive wages.
We are looking for individuals who exemplify leadership, kindness, and positivity, with a "yes, is the answer!" mentality and a value for teamwork, family, and community.
Essential functions of the position include reporting to work on time, maintaining uniform and hygiene standards, prepping food according to specifications, displaying proper food safety techniques, knowing emergency procedures, maintaining sanitation and cleanliness, adhering to safety guidelines, and reporting unsafe conditions.
Preferred behaviors include being a team player, detail-oriented, and dedicated. Preferred motivations include being a self-starter, seeking growth opportunities, and having flexibility. Preferred experience includes 1-3 years of restaurant experience. Preferred licenses and certifications include SERV SAFE.
Cameron Mitchell RestaurantsVacancy posted 3 days ago
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