Kitchen Team Lead - Patient Dining & Safety
Stormont Vail Health
Stormont Vail Health is seeking a full-time cook to prepare meals for patients, visitors and staff in Topeka, Kansas. Under general supervision, you will coordinate kitchen duties, ensure food safety, and support a high-quality dining service.
The role requires at least 1 year of cooking experience, HS diploma or GED, and institutional cooking certification with safe food handling knowledge. This position is on-site with a standard 40-hour workweek.
#J-18808-LjbffrVacancy posted 5 days ago
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