Hands-On Culinary Lead & Production Supervisor
Crew-Life-At-Sea
Crew-Life-At-Sea is seeking a Chef Tournant to ensure high-quality food preparation and effective team communication. This role involves supervising various production areas, training team members, and maintaining high culinary standards. Experience in supervisory roles on cruise ships and knowledge of cooking techniques are required. The ideal candidate will possess a strong culinary background and demonstrate leadership in a high-volume setting. Proactive, problem-solving, and customer service-driven candidates are highly valued in this position. #J-18808-Ljbffr Crew-Life-At-Sea
Vacancy posted 1 day ago
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