Back of House Team Member

At Chick-fil-A, the Team Member role is more than a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business. Position Type Full-time and Part-time Our Benefits Include A fun work environment where you can positively influence others Flexible scheduling and closed on Sundays Learning first‑hand from an Operator and Director team with over 50 years of combined Chick‑fil‑A experience Opportunity for advancement – We are committed to developing our Team Members into future leaders, both in the restaurant and in the community, and we prioritize promoting from within. College scholarship opportunities – Access to Chick‑fil‑A’s Remarkable Futures Scholarship program, which has awarded more than $215 million to Team Members since 1973 Discounted meals while on‑shift Competitive pay Job Summary The role of the Team Member is to provide exceptional food quality by Winning Hearts Every Day. Back of House Team Members are detail‑oriented, efficient, and committed to preparing craveable food with care, consistency, and precision. Responsibilities Promote C.A.R.E. for our Team Members and Guests: Compassion, Accountability, Responsibility, and Excellence Prepare and cook food according to Chick‑fil‑A standards for quality, safety, and presentation Maintain a clean, organized, and sanitized kitchen at all times Follow all food safety procedures and uphold BOH health code standards Ensure proper portioning and execution of recipes Restock and rotate inventory as needed throughout the shift Communicate proactively with other team members to ensure smooth operations Work with a strong sense of urgency to serve Guests quickly without sacrificing quality of food or service Adhere to Chick‑fil‑A Ocean Township rules and dress code at all times Demonstrate faithful stewardship of company resources and assets Other duties as assigned Requirements Always have a P.U.L.S.E.: Positive Attitude, Unreasonable Hospitality, Leadership, Servant Mindset, and Exceptional Food Strong communication and interpersonal skills Be team‑oriented, adaptable, dependable, with a strong work ethic Consistency and reliability Able to multi‑task and work independently in a fast‑paced, team environment Be willing and able to work a flexible schedule Have the ability to lift and carry up to 50 lbs on a regular basis Have the ability to stand for long periods of time Working at a Chick‑fil‑A restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people‑focused environment. Most Chick‑fil‑A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. #J-18808-Ljbffr