Host
Flores Concepts
Job Description
Job Description
Benefits:
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Training & development
- Maintain a steady workflow to keep up with the needs of the kitchen and dining area, preventing any backups of dirty dishes.
- Wash dishes, cookware, utensils, and kitchen equipment quickly and safely
- Keep dish area clean, organized, and stocked
- Monitor and maintain the condition of dishwashing equipment, reporting any issues or malfunctions to management.
- Assist in keeping the back of the house and restrooms clean and orderly.
- Assist with trash, recycling, and basic cleaning duties
- Help kitchen team with light prep and closing tasks when needed
- Support cooks and servers by keeping clean tools always available
- Strong work ethic and reliable attendance
- Willingness to hustle and be part of a team
- Attention to cleanliness and food safety
- Available to work flexible hours, including evenings, weekends, and holidays.
- Physically able to lift up to 50 pounds and maintain mobility throughout the shift, which may include navigating challenging surfaces.
- Experience is a plus, but not required — we will train
- Competitive hourly pay
- Consistent hours
- Staff meals/discounts
- Opportunities to grow into prep cook or line cook positions
- Respectful, team-oriented kitchen culture
Vacancy posted 25 days ago
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