PT Dining Services Utility/Dishwasher

divh2PT Dining Services Utility/Dishwasher/h2pPay $16.00/hour/ppThis is a part-time position Saturday and Sunday 7:00am - 12:00pm and Thursdays 11:00am - 3:00pm/ppNo experience necessary - We will train/ppApplicants must be 16 years of age or older/ppMust be willing to undergo a fingerprint card and background check/ppMust be willing to obtain a food handlers card prior to employment/ppAt Inspirations of Mesa, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive, family-like atmosphere. When you join Inspirations of Mesa, you become an integral part of a team that values making a positive difference every single day. If you are driven by empathy and excellence, we invite you to bring your talents to our welcoming community./ppFull-time benefits include:/pulliPTO (Paid Time Off) and Holiday Pay/liliDaily pay/liliHealth/Dental Insurance/lili401K with employer match/liliLife Insurance/liliShort and long-term disability/liliReferral Bonuses/liliTuition Reimbursement/liliEmployee Assistance Program/li/ulpSummary of Duties of the Dining Services Utility/ppThe Dining Services Utility is responsible for maintaining an adequate supply of clean kitchen utensils and dishes. The Dining Services Utility will have the ability to operate and maintain an automated dishwasher. The Dining Services Utility is responsible for general cleaning and maintaining of kitchen areas to assure that the department has a clean, safe, and sanitary kitchen at all times. The Dining Services Utility reports to the Dining Services Director./ppEssential Functions of the Dining Services Utility/pulliGeneral cleaning of kitchen and dining room including sweeping, mopping, and vacuuming./liliWashes, air dries, and restocks plates, glasses, and silverware according to proper methods of sanitation; Sort and put away dishes./liliOperates, assembles, disassembles, cleans, and de-limes dishwasher./liliFollows safe and proper techniques for chemical use./liliFollows proper infection control techniques including cleaning, storage, and food handling./liliDemonstrates knowledge of emergency and safety procedures./liliTakes trash to dumpster./liliResponsible for cleaning and maintaining kitchen equipment on a daily basis./liliReport equipment safety issues to the Dining Services Director./liliMaintain clean working environment at all times; Assist in maintaining state and local rules and regulations for a clean, safe, and sanitary kitchen at all times./liliProvide assistance with storage of items received from vendors./liliResponsible for sanitizing and cleaning of all kitchen utensils and dishes./liliScrape soiled dishes and place them in the dishwasher./liliSupervise travel of dishes through dish machine./liliAbility to assess problems and breakdowns of the dish machine./liliPerform other duties as assigned./li/ulpNon-Essential Functions of the Dining Services Utility/pulliSupports and participates in the resident centered activity programs./liliParticipates in projects or committees as assigned./liliAttends all associate meetings including in-service education and associate functions, as requested by supervisor./liliAssists in variety of tasks involving residents as assigned./li/ulpKnowledge, Skills, Abilities, and Experience/pulliHigh School Diploma or GED at a minimum./liliPhysical requirements include the ability to communicate by speaking, seeing, and hearing sufficient to serve the residents./liliProfessional and neat appearance and presentation, adherence to the dress code, and good personal hygiene are expected./liliMust have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents./liliBe free of communicable disease./liliAbility to read, write, and speak English./liliAbility to relate to residents and associates in a courteous and diplomatic manner under all circumstances./liliCompletion of drug testing and criminal record background check upon hire and upon request of supervisor./liliPhysical requirements include bending, standing, lifting, stooping, sitting, walking, stretching, and ability to lift/carry up to 40 pounds./liliMust be dependable and punctual./liliMust have manual dexterity to handle kitchen utensils and dishes./liliMust have problem solving skills./liliAdhere to and carry out all policies and procedures./li/ulpThere is no greater way to elevate your career than by contributing your passion and skill to a senior living community. Grace Management, Inc. is committed to helping nurture a sense of belonging by helping you grow professionally. The quality of our communities is determined by the quality of our employees./ppEqual Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor./p/div