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Shift Leader

Part-time

Curtis Management Company LLC

Shift Leader

Burger King | Curtis Hospitality Group

The Opportunity

Shift Leaders are responsible for leading the restaurant team during assigned shifts and making sure the restaurant is ready to deliver a great guest experience. You will coach team members, manage shift execution, solve problems in real time, and help protect sales, service, quality, and profitability.

What You'll Do

  • Lead the team through the shift and assign people where they are needed most.
  • Deliver fast, friendly, accurate service in a clean and welcoming environment.
  • Coach team members in the moment and reinforce performance expectations.
  • Execute Burger King operating standards and the shift plan.
  • Monitor speed of service, order accuracy, food quality, cleanliness, and guest experience.
  • Follow cash-handling and security procedures.
  • Support inventory management, product receiving, and restaurant readiness.
  • Respond to guest concerns professionally and resolve issues quickly.
  • Complete required shift documentation and communicate important information to the management team.
  • Support opening, closing, and other operational responsibilities as assigned.

What Success Looks Like

  • The shift runs smoothly, with the team positioned effectively.
  • Guests receive fast, accurate, and friendly service.
  • Food quality, cleanliness, safety, and brand standards are consistently maintained.
  • Team members understand expectations and receive timely coaching.
  • Cash, inventory, and other shift controls are handled accurately.

What We're Looking For

Required

  • At least 18 years old.
  • Strong communication and people skills.
  • Ability to make decisions and solve problems during busy shifts.
  • Dependability and willingness to lead by example.
  • Commitment to guest service, safety, and operating standards.

Preferred

  • Previous restaurant, retail, or fast-paced service experience.
  • Previous supervisory or team-lead experience.

Why Curtis Hospitality Group

  • Weekly pay available.
  • Flexible scheduling.
  • Meal discounts, where applicable.
  • Leadership training and development.
  • Recognition and opportunities for advancement.
  • Paid time off and health/retirement benefits, based on eligibility.

Career Growth

Strong Shift Leaders can grow into Assistant Manager and Restaurant General Manager roles.

Vacancy posted more than 2 months ago

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