High-Volume Kitchen Leader | Sous Chef
$58k - $64kFox Restaurant Co
Fox Restaurant Co is opening a new Flower Child location in Goodyear, Arizona, and is hiring a Sous Chef. The ideal candidate will have over 2 years of high-volume restaurant management experience and a passion for creating memorable dining experiences. Responsibilities include managing shifts, ensuring product quality, and leading the restaurant team. Competitive pay ranges from $58,000 to $64,000 annually with benefits like medical coverage and dining discounts. #J-18808-Ljbffr
Vacancy posted 2 days ago
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