Food Production

Job Description: Food ProductionBuild a strongFoundationboth professionally and personally with a career atKFC!Were looking for people who love serving customers, have experience in the restaurant industry and who want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers,KFC is the perfect place to learn, grow and succeed!We offer the following:A commitment to promote from withinTraining and mentorship programsScholarship opportunitiesReward and recognition cultureCompetitive PayFlexible schedules- day, night and evening shiftsFree meal each shiftwith unpaid breakMay be eligible to accrue paid vacation timeCareer advancement and professional development opportunitiesMay qualify for medical benefitsHealth and Wellness programs401(k) planPERKS! Discounts on mortgages, vehicles, cell phones, gym memberships and moreThe responsibilities of the team member will include:Interaction with customers: receiving orders, processing sales and monies and managing customer issues.Preparation of products.Maintaining quality of product.Monitoring all service equipment.Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level.Champions recognition and motivation effortsRequirementsThe ideal candidates must want to have fun serving great food to our customers!Must be at least 16 years of ageAccessibility to dependable and reliable transportationExcellent communication skills.Physical dexterity required (the ability to move up to 50 lbs. from one area to another).Attendance and Punctuality a mustOperating of cash register as needed.Basic Math skillsand ability to count changeComplete trainingEnthusiasm and willingness to learnTeam playerCommitment to customer satisfactionStrong work ethicEnvironmental Requirements:Exposure to hot and cold temperatures.Working with flour and other food products.Fast-paced environment with high noise levels.Physical Requirements:Ability to stand for prolonged periods.Ability to lift up to 50 pounds.Ability to perform repetitive tasks.