Experienced Line / Prep Cook - Evening and Weekend Availability Required

Job Description

Job Description

$500 incentive paid $100 per week after the first 30 days of employment and only eligible for full-time employees.

Open interviews Monday thru Friday 2-4pm.

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.

NOW HIRING:

• LINE COOKS

Minimum of 2 years line cook experience.

Must be available weekends as well as a day or two thru the week.

Looking for professional line/prep cook who want a career in our industry!

We're looking for the very best!

If you are a polished professional who has an eye for detail and a willingness to learn and adopt our standards, we want to hear from you!

Benefits Include:

• Paid time off, which begins accumulating immediately

• Medical benefits for full time employees

• Flexible Schedules

• Meal Benefits

• Holiday Pay

• Employee Meal Discounts

• Professional Advancement

We are an equal opportunity employer.

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.