General Manager

General Manager Opportunity at Crisp & GreenCrisp & Green is seeking a super talented General Manager to add to our team! Crisp & Green® is where individuals go to experience healthy and delicious food. To ensure that guests receive the best service and food each and every time, we need enthusiastic, positive and motivated leaders. This is where our General Managers come in. You are the face of our brand and the glue that keeps our team whole.Position Overview:As a General Manager, you will be in charge of providing an exceptional guest experience, be a mentor to the Crisp Crew, and manage FOH and BOH operations. Ultimately, our General Managers are the absolute best communicators, go-getters, and self-starters out there.General Manager Duties and Responsibilities:In charge of day to day operations and management of restaurantCreate and maintain a culture where teammates have the opportunity to learn and growRecruit, interview, and hire the right talent for Crisp & Green, with a focus on finding and developing future leadersRecognize and reward excellent performanceQuickly improve or remove low performers through coaching and documentationMotivate, inspire, and challenge team to consistently achieve and surpass company goals and standardsCreate an excellent guest experience through extreme attention to detailConnect and build relationships through the ability to resolve conflict in a prompt and professional mannerEffectively communicate with restaurant team regarding changes to menu, policies, team member benefits, and moreControl labor costs by writing and executing an effective scheduleUnderstand how to build on restaurant sales through execution of company marketing tactics and promotional programsLive and represent the Crisp & Green brand day in and outJob Requirements:Minimum 3 years previous management/supervisory experience5 years customer service experiencePassion for living a healthy lifeAble to lift 50lbsAble to stand for long periods of time and work in fast-pace environmentFull-time availability with a flexible scheduleAble to work at least 50 hours per weekPreferred Management experience in the restaurant industryReliable transportationStrong organizational skillsAttention to detailDrive to grow and advance career with Crisp & GreenC&G BenefitsCompetitive wagesOpportunity to grow and advance careerEmployee meals discountsWeekly team yoga/meditationAccess to fitness classes in all restaurantsThis job opportunity is for a position in a store owned and operated by an independent franchisee. Independently owned and operated, Crisp & Green's franchise organizations determine their own compensation, benefits, hiring decisions and career programs which may vary from company-owned locations