Restaurant General Manager

Burger King

Job Description

681 1st Street South West, Alabaster, AL 35007

Ready to Lead the Whole Operation?

Now Hiring a Restaurant General Manager - Lead a Team. Own the Results.

As the executive leader of your restaurant, you'll have full accountability for profitability, guest experience, people development, and daily operations - all while being supported by your District Manager and a brand that's growing.

What We Offer

Competitive salary & performance-based incentives
Comprehensive benefits package
Ongoing leadership development & training
A clear path to multi-unit and district-level opportunities

What You'll Own - Profitability

Primary accountability for restaurant P&L and financial outcomes
Drive sales through guest service, team development, and operational management

What You'll Own - Guest Experience

Lead your team to deliver fast, friendly, and accurate service
Resolve guest issues promptly and execute local marketing initiatives

What You'll Own - People

Recruit, onboard, and develop a team of 20–45 employees
Coach Assistant Managers, Shift Coordinators, and Team Members to grow and perform

What You'll Own - Operations

Manage staffing, scheduling, and labor to optimize performance
Uphold brand standards, food safety, and full regulatory compliance

What We're Looking For

Must be at least 18 years of age
High School Diploma or GED required; 2 years of college preferred
1–2 years of restaurant management experience
Strong grasp of P&L management and profitability drivers
Proven leadership, coaching, and organizational skills
Commitment to guest service excellence
Available for evenings, weekends, holidays, and extended shifts as needed

If you're ready to lead with purpose, develop real talent, and drive results - we want to hear from you. Apply today!

Burger King is an equal opportunity employer and encourages all qualified applicants to apply

Apply

Vacancy posted 6 days ago

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