Baker

Areas Deutschland Holding GmbH

Overview -

Preparing fresh, quality products and punctually serving in this dynamic environment, you will never glaze over at work. If you have a passion for creating delectable goods and want to join a thriving and dynamic team, apply now and be a part of our culinary excellence!

Responsibilities

Follow recipes portion sizes and to a quality standards
Keep workstations and equipment clean, organized, sanitized, and sufficiently stocked, and utilize kitchen equipment to prepare food items such as knives, slicers, pots, steamers, and ovens
Ensures proper baking temperatures are maintained and food is stored correctly
Perform opening, closing, and side work duties as instructed and according to proper guidelines

Qualifications

No experience or diploma required
Basic math skills with the ability to understand, calculate and follow recipe measurements
Capable of working in a fast-paced environment with a high level of attention to detail
Ability to work as a team player, following procedures and taking directions
Capacity to work flexible hours, including evenings, weekends, and holidays

Physical Requirements

Must be able to lift and carry up to 50 lbs
Ability to remain standing for the entire length of shift while also walking, bending, reaching, and performing other repetitive motions

Apply

Vacancy posted 1 day ago

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