Manager on Duty

Overview Are you ready to take charge and lead a team to delicious success? IHOP is looking for an enthusiastic and energetic full-time Manager on Duty ! This role is at the heart of our restaurant, ensuring smooth dining experiences. We offer a competitive wage of $12.00 - $15.00/hour . Plus, full-time employees get health insurance ! If you thrive in a fast-paced, dynamic environment, this could be the job for you. Keep reading to see if you'd be a good fit! Responsibilities YOUR DAY Oversee the food service team to ensure every meal is perfect and every customer leaves happy. Set the team up for success by efficiently assigning tasks, creating effective schedules, and training employees on best practices. Maintain quality control on the back end, ensuring equipment works, portion sizes are correct, and food quality is on point. Check cash receipts and sales reports. Address customer problems and take steps to make things right. About Us With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! Requirements Strong English communication skills Basic math skills Ability to perform the necessary physical duties Great people skills and ability to solve problems Relevant experience or training would be preferred but isn’t required for the right candidate. Ready to Apply? We value your time, so we’ve got a simple initial application process that should take you less than 3 minutes to complete. We look forward to meeting you! #J-18808-Ljbffr