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Foodservice Supervisor

Metz Culinary Management

Purchasing Agent Position

This is a Purchasing Agent position. Responsibilities include but are not limited to:

  • Ordering of food and non-food items from our approved vendors.
  • Stock rotation.
  • Monthly inventories.
  • Maintain clean and organized coolers, freezers and dry storage areas.

While open availability is expected, the primary shift will be Sunday through Thursday 6:00am-2:30pm.

Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.

Requirements:

  • Experience in commercial/institution dining such as school or healthcare facility
  • SERV Safe Certification
  • Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
  • Record Keeping and Budget Management
  • Create and Submit Reports

Responsibilities:

  • Develop and maintain working rapport with residents, patients and community
  • Ensure complaints, suggestions and public relations are priority functions
  • Support GM in communications with Client Contracts and all Departments
  • Maintain safe and sanitary working environment
  • Train staff and ensure continuing training for all employees
  • Perform any other tasks as requested by GM

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.

Vacancy posted more than 2 months ago

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