Line Cook
Spectrum Resorts
A hospitality company is seeking a Line Cook to handle food preparation duties in a kitchen. Responsibilities include maintaining cleanliness, ensuring quality of food, and performing tasks in a fast-paced environment. Ideal candidates will have knowledge of kitchen operations and be able to work well in a team. This position requires physical stamina to stand for long periods and lift up to 50 pounds. Competitive benefits include health insurance, 401(k), and paid time off. #J-18808-Ljbffr
Vacancy posted 3 days ago
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