Executive Sous Chef Lead Kitchen, Elevate Service

Vandelay Companies in Dallas, Texas is looking for an Executive Sous Chef to join their culinary team. As a vital partner, you will uphold culinary standards, manage kitchen operations, and train staff to deliver exceptional guest experiences. This role offers growth opportunities within the company, providing hands-on experience and mentorship. Ideal candidates are detail-oriented, possess culinary expertise, and thrive in a fast-paced environment. Join us and play a key role in creating lasting hospitality experiences! #J-18808-Ljbffr