Commercial HVAC/R Technician

Job Description Job Description Description:
Watermans, Chix, and The Shack are seeking a skilled and dedicated team member to join our maintenance department. As an in-house repair facility, we handle all cooking, refrigeration, HVAC, and specialty equipment. The ideal candidate will possess the expertise to diagnose, repair, and maintain HVAC/R systems. If you thrive in a collaborative environment, and value continuous learning and growth, we’d be delighted to hear from you!

Responsibilities:
Diagnose, repair, and maintain refrigeration & HVAC equipment.
Collaborate with manufacturers and leadership to resolve challenges efficiently.
Replace parts, identify issues, recommend upgrades, replace filters, and sanitize equipment.
Maintain accurate documentation, organization, and safety protocols.
Preform monthly maintenance on all HVAC/R equipment
In addition to these responsibilities, you will receive training as a restaurant equipment technician under the lead maintenance technician.
Requirements:
Minimum Qualifications:
High School diploma or equivalent
5+ years of hands-on experience in a technical field in HVAC/R
Valid EPA certification
Basic hand tools
Valid driver’s license with a clean record
Flexibility for on-call rotations (nights/weekends).
Reliable transportation

Preferred Qualifications:
Certifications - CFESA
Experience repairing commercial kitchen equipment
Self-driven, independent work style

Physical Requirements:
Comfortable lifting up to 70 lbs.
Ability to work at heights
Adaptability to diverse environments