Strategic F&B Manager - Hotel Dining

The Crescent Hotels Group in Phoenix, AZ, is seeking a Food & Beverage Leader to direct and organize the F&B department, upholding high standards of quality, service and merchandising to maximize hotel profitability. You will report to the Director of Operations, recruit and train staff, plan menus, supervise sub-departments (room service, banquets, kitchens, outlets), manage schedules and costs, and ensure compliance with state and corporate requirements to deliver guest satisfaction. #J-18808-Ljbffr The Crescent Hotels Group