Kitchen Manager
$30 - $32 per hourSpanish Springs Lanes
Who We Are Why Lucky Strike? We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. From a humble beginning with one bowling center in 1997, we redefined an industry and built a powerhouse Company with 14,000 Associates and nearly $1.4 billion in annual revenue. Hospitality is our core and we strive to deliver memorable experiences for every guest on every visit. When you join Lucky Strike, you join a team of passionate winners and give yourself the best opportunity for sustained career growth and opportunity. It’s not easy to get hired by us – we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. Overview The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event. What You’ll Do Run kitchen operations with a focus on food quality, speed, sanitation, and consistent execution across all service periods Train, coach, and develop BOH team members to perform at a high level in a fast-paced environment Work the line alongside your team during prep, service, and events, setting the standard through your own execution Manage food cost, labor, inventory, waste, and ordering to hit financial targets Maintain full compliance with food safety, sanitation, health codes, and operational standards Partner with Operations and the Executive Chef on menu rollouts, product consistency, and culinary standards What You’ll Bring 3 or more years of kitchen leadership experience including banquet and event service A culinary skill set that lets you lead from the line, not just from the office Experience building and developing BOH teams in high-volume environments Solid financial acumen including food cost management, labor control, and waste reduction Current or ability to obtain ServSafe certification Knowledge of food safety and sanitation standards in high-volume kitchen operations Flexible availability including nights, weekends, and holidays What You’ll Get Our people are the reason guests keep coming back. Here is what we offer our Management team: Medical, Dental, and Vision plans to select from based on your needs Wellness resources to help you along your wellness journey 401(k) Retirement Plans Employee Stock Purchase Program Employee Assistance Program (EAP) Vacation and Holidays Perks! Bowling, Boomer's, and Waterpark discounts, Retail discounts, Event discounts, a nd more! #LI-NB1 Benefits Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: Lucky Strike Entertainment Benefits The pay range for this position is $30.00 to $32.00. #J-18808-Ljbffr
$21.25 - $23.65 per hour
...food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base...SuggestedLocal areaShift work- ...Job Description Job Description Description: Kitchen Manager The Kitchen Manager is responsible for the daily operations of the kitchen, ensuring all food is prepared according to recipe specifications and meets the highest standards for quality, safety, consistency...SuggestedFlexible hoursShift workNight shift
- ...Kitchen Assistant Manager The Kitchen Assistant Manager supports the General Kitchen Manager of the caf, including overseeing financial objectives, staff development, and maintaining high standards of food quality and safety. This role requires strong leadership, effective...SuggestedTemporary workWork experience placementLocal areaFlexible hoursShift workWeekend work
$75k
...Vision plan for full-time team members ~401k with 4% employer match after one year ~ Free, nutritious meals each shift Kitchen Manager Responsibilities Prepare and cook food items to perfection, accurately following our Salted culinary standards. Maintain...SuggestedHourly payFull timeShift work- ...Description: Build a kitchen from zero. Buckleys Family Adventure opens this fall in Woodland Hills 25,000 square feet of... ...GM on menu execution and cost. Requirements ServSafe Manager certification current, or obtainable before your start date. Well...SuggestedCasual workShift workNight shiftWeekend work
$80k
...Chef is responsible for the overall leadership and performance of kitchen operations, ensuring high-quality food execution, efficient... ...strong team development. This role drives culinary standards, manages cost controls, and partners with front-of-house leadership to deliver...Local areaAfternoon shift$103.2k - $137.6k
...Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or... ...This position is responsible for the overall management of the kitchens, including supervising activities of cooks, coordinating and...Local areaNight shiftWeekend work- ...and service of our great food. The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders placed online into POS -Resolves...Work experience placementLocal area
- ...Great People. Deliver Exceptional Experiences Are you a proven kitchen leader who thrives in a fast-paced, high-volume environment? Do... ...through operational excellence? We're looking for a Kitchen Manager to lead the heart of our Long Beach restaurant. This is more...Full time
- ...uniforms Health insurance Opportunity for advancement Paid time off Training & development Vision insurance The Kitchen Manager position creates legendary experiences for guests and team members through the management of the Heart-of-House (HOH). The...Local areaFlexible hoursShift work
- ...FUNCTIONS: Oversee the preparation of all production to ensure the kitchen is fully ready for daily operations. Monitor ingredient... ...daily waste and ensure compliance with inventory and waste management protocols. Maintain a clean, organized, and fully prepped...Local areaShift workDay shift
- ...time energy to our guests without being at the stadium. The Kitchen Lead is the go-to person in the BWW Kitchen. The Kitchen Lead... ...demonstrate excellent organizational, communication, and time management skills General Lead Responsibilities: Retrieve the prep...Flexible hoursShift work
- Job Description Job Description We are looking for experienced Cooks. Must be able to pass a drug test, and have legal documentation to work in the U.S. This is a 30 hour + week position. Must be hard working, self-motivated and reliable. There are several...Day shiftAfternoon shift
$16.9 - $20.9 per hour
...Join Our Team At California Pizza Kitchen At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. Are...Full timePart timeLive outFlexible hoursShift work$4,966 - $6,030 per month
PERSONNEL COMMISSIONPhone: (***) ***-**** Fax: (***) ***-**** CLASSIFIED EMPLOYMENT OPPORTUNITY FOOD SERVICE SUPERVISOR POSITION DETAILS SALARY ISSUE DATE: 09/03/2026 40 hours per week, 10 months per year $4,966 - $6,030 monthly APPLICATION DEADLINE: 9/16/2026 Fringe Benefits...Local area- ...direction of the Director of Child Nutrition Services, this is a management-level position responsible for planning, organizing, directing... ..., distribution, and service of all meals at the central kitchen and school sites. Supervises, trains, schedules, and formally...Local area
$23 - $25 per hour
...quality, ensuring everything served or sold meets brand standards in taste, presentation and freshness. Report shift outcomes to the Manager including team performance, guest feedback, inventory concerns or operational challenges. Maintain clear, effective communication...Hourly payFull timeShift workWeekend work$26 per hour
...Requirement : Previous cook, cook lead, cook supervisor, kitchen safey, and high volume production experience required. Perks... ...associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift work$25 - $27 per hour
...Description: RESTAURANT MANAGER | JOB DESCRIPTION Reports to: General Manager | Location: Restaurant FLSA Status: Non-... ...General Manager (GM), Assistant General Manager (AGM), and Executive Kitchen Manager (EKM) in overseeing the planning, organizing, training,...Hourly payCasual workWork at officeImmediate startAll shiftsShift work- ...Restaurant Manager We are seeking a dynamic and experienced Restaurant Manager to lead our team and ensure the smooth operation of our... ...to attract new guests and retain existing ones Collaborate with kitchen staff to ensure timely and quality food delivery Maintain...Weekend workAfternoon shift
- ...operation of Food & Beverage outlets such as Restaurant, Bar/Lounge, In-Room Dining and Pool, as assigned. Hires, trains, schedules, and manages F&B staff. This position oversees the overall leadership, financial performance, service standards, and operational excellence of...Local area
- ...firing, discipline, wages, supervision, staffing and scheduling. Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of...Work at officeLocal areaNight shift
$67k - $75k
...00 Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience...Minimum wageContract workTemporary workLocal areaFlexible hoursShift work$68.64k - $75.9k
...Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing...Weekly payTemporary workCasual workStart working todayLocal areaImmediate startNight shiftEarly shift- ...SC Wings Block, LLC is seeking a Kitchen Manager in Buena Park, California, responsible for creating legendary experiences in the sports bar environment. You will oversee operations, manage staff, enforce food safety standards, and ensure exceptional guest experiences....
- ...all food and beverage outlets. Maintain high culinary standards while adapting to operational and business needs. Kitchen & Operational Management Oversee day-to-day kitchen operations, including food preparation, cooking, production flow, and inventory...Afternoon shift
$40 per hour
...Chef, the Chef de Cuisine will be responsible for effectively managing all culinary operations of the restaurant including the oversight... ...as assigned. Position requires extensive knowledge of all kitchen equipment operations. Ability to establish and maintain an effective...Hourly payTemporary workApprenticeshipLocal areaFlexible hoursNight shift$85k - $100k
...Programs Reporting to: This position reports to the General Manager. You will work with a passionate and highly respected team... ...demonstrate ability to run volume shifts from either expo or lead kitchen position Manage on-the-fly requests with ease and poise...Temporary workCasual workImmediate startShift workWeekend work- ...plus years of experience with a positive attitude, passion for cooking, willingness to learn, get along with others. Skills: Food preparation, Safe food handling, Recipe development, Kitchen management. Must be able to work weekends, between the hours of 6 to 12am....Weekend work
$100k - $115k
...production. Key responsibilities include menu development, inventory management, purchasing, food cost controls, and staff management and... ...field (preferred) 3–5 years of progressive culinary or kitchen management experience, depending on formal degree or training...Work at officeLocal areaFlexible hours
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