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Dietary Cook

St Anthony Park Home

Essential Responsibilities
  • Prepare and cook meals according to planned menus and standardized recipes.
  • Follow therapeutic and modified diet orders as directed.
  • Ensure food is prepared, held, and served safely following sanitation and infection control standards.
  • Maintain a clean and organized kitchen, equipment, and work areas.
  • Complete required temperature logs, cleaning schedules, and other documentation.
  • Follow all facility policies and applicable state and federal regulations.
Qualifications
  • High school diploma or equivalent preferred.
  • Previous cooking experience in healthcare, long-term care, or food service preferred.
  • Knowledge of food safety and sanitation practices.
  • Ability to read and follow recipes and diet instructions.

    Benefits:
    • Medical benefit plans as well as supplemental insurance plans
    • PTO/ESST
    • 401K + company match
Vacancy posted 3 days ago
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