Burger King - Cashier / Food Prep
Parade-Enterprises,-LL
The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.Summary Of Essential Duties And Responsibilities:Greets guests with a smile while receiving orders and processing paymentsPrepares and packages food and drink productsResponsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exteriorMaintains health and safety standards in work areasUnloads and stocks inventory items as neededPrompt and regular attendance on assigned shiftsFollows Burger King uniform and grooming standards and policiesRequirements:Customer Focused.Minimum of 16 years of age.Reliable transportation. #J-18808-Ljbffr
Vacancy posted 4 days ago
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