Cook
Red Lobster
Red Lobster - 1410 Interstate Drive - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems; Substituting for or assisting other cooks and kitchen positions during peak business periods
Vacancy posted a month ago
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