Catering Server- Part Time, $16.25/Hour + Gratuities

Responsible for greeting guests and creating an exceptional guest experience during banquet events. May take food orders and deliver items to guests in a timely manner. Perform various drink making techniques which include shaking, stirring, blending and layering. Ability to hold extensive conversations with guests, providing exemplary service.

Responsibilities :

• Must be comfortable working in a banquet environment

• Ability to work with bar/restaurant equipment including, but not limited to coffee brewers, soda guns, oval trays, glassware and etc.

• Must be comfortable working with bar supplies including small trays, glassware, food garnishes, etc.

• Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar following standard recipes

• Mixes ingredients such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks

• May clean, polish and set up bars with tables, linen, glassware, and napkins

• Places bottled goods and glasses to make attractive displays

• Set tables and/or seat guests

• Ability to anticipate Guests needs and act accordingly

• Serves food and beverage to Guests at proper temperature

• Shares knowledge of wines, spirits to Guests

• Able to articulate menu options and ingredients to Guests

• Serves wine and draught or bottled beer

• Assists guests with directions, entertainment, show event schedules and other information

• May clear tables and perform pre-bussing duties

• Orders or requisitions liquor and supplies

• Practices proper sanitation procedures and maintains cleanliness of the area

• Completes assigned side work as necessary including but not limited to: polishing silverware, folding/rolling napkins, filling condiment caddies, cleaning beverage side station, slicing and pitting fruit for garnishing drinks, cleaning and maintaining work areas

• May combine the serving of food with a small amount of the preparation of food

• May serve as a Cocktail server

Basic Qualifications :

• Must meet state requirements to obtain Hawaii Liquor Commission card

• Must be at least 18 years of age

• Previous bartending experience in a fast paced high volume environment

• Demonstrated excellent Guest Service and service recovery abilities

• Strong communication skills

• Adept at troubleshooting and can calmly handle difficult situations

• Self directed, trusted and well respected by peers

• Ability to multi task and work in a very fast paced environment

• Speed, accuracy and efficiency are required and ability to work well under pressure

• Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events

Preferred Qualifications:

• Alcohol Awareness Training (i.e. RVP, TIPS or equivalent)

• Previous banquet/event service experience

• Basic wine knowledge

• Some food serving knowledge/experience

• Knowledge of Hawaiian/ Japanese language preferred

Additional Information :

SCHEDULE AVAILABILTY

Position is Part-time. Must have open availability on Tuesday, Wednesday, Friday and Saturday nights.

Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year.

SUBMITTING YOUR APPLICATION

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.Keyword: AULANICASTING, Aulani Casting

The pay rate for this role in Hawaii is $16.25 per hour, plus gratuities. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: .

Job ID: 1341917BR

Location: Kapolei,Hawaii

Job Posting Company: "Aulani, A Disney Resort & Spa"

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