Steward

divh2Caltech Athenaeum Steward/h2pCaltech is a world-renowned science and engineering institute that marshals some of the worlds brightest minds and most innovative tools to address fundamental scientific questions. We thrive on finding and cultivating talented people who are passionate about what they do. Join us and be a part of the diverse Caltech community./ph3Job Summary/h3pThe Athenaeum is a private membership club on the beautiful campus of Caltech in Pasadena, California. Caltech, founded in 1891, is a world-renowned center of scientific study that ranks among the best universities in the world./ppThe club was founded in 1930 as a gathering place for Nobel Laureates, faculty, and scholars to stimulate friendship and the exchange of ideas about science, art, and literature. Today, The Athenaeum continues to serve faculty, staff, students, and select community members as they gather to dine, celebrate, and entertain./ppThe Athenaeum serves approximately 3,900 members, offering dining, private and special events, and lodging. The club is recognized as a Platinum Club of America confirming its place among the top 50 private clubs in the country./ppUnder general supervision, the Steward works on semi-routine assignments based on established procedures and verbal and/or written instructions where some judgment is required to accomplish tasks and solve problems./ppThis is an Organizational Critical position. In the event of an emergency on campus, an employee designated as organizational critical is expected to report to Campus as soon as possible to assist in division/department response and recovery efforts./ph3Job Duties/h3ulliSweeps and mops kitchen and/or serving areas; cleans and sanitizes dish rooms; cleans special areas as necessary daily./liliPrepares three-compartment cleaning system according to sanitization protocols./liliRemoves waste from customer dishes and trays; coordinates waste/trash removal and disposal from the dish room and other serving areas; disposes of boxes as appropriate./liliConducts deep cleaning according to protocols; completes special cleaning assignments (i.e. ovens/grills, vents, walk-in coolers, bathrooms, doors, etc.) as requested./liliCleans and stores pots, pans, and other equipment used by the cooks; may assist in putting away special equipment./liliSeparates customer dishes and utensils according to standard operating procedures; loads and runs dishwasher according to instructions./liliAccounts for and brings back to dish room any utensils, dishes, decorations, equipment, etc. used during events./liliResponsible for storing chemicals and cleaning products./liliCommunicates with other kitchen assistants to ensure that all work is accomplished by team./liliAssists others with set up of serving line and/or events as requested./liliMay assist cooks in preparing and/or serving food./liliMay stock items in coolers, provide ice and/or set-up containers needed for buffets, salad bars, or special events. Removes, checks, and stacks clean dishes according to protocol./liliRestocks dish station and storage according to needs./liliMay clean dining room tables./liliMay locate and bring special equipment to kitchen as requested (i.e. hotbox)./liliPerforms other related duties and responsibilities as required or assigned./li/ulh3Basic Qualifications/h3ulli1 year of relevant work experience./liliAbility to lift and carry a minimum of 50 pounds repetitively throughout the day./liliAbility to lift trash bins, carry heavy dish trays, pots, and pans./liliAbility to stand for extended periods of time./liliMust be able to stoop, bend, and twist in order to perform the job./liliMust have in possession or be able to obtain a California Food Handlers Card within 30 days of hire./liliAbility to communicate effectively./liliProven basic English skills./liliApplies somewhat advanced skills in kitchen services using standard procedures, techniques, and/or equipment to accomplish tasks and provide quality customer service./li/ulh3Required Documents/h3ulliResume./liliCalifornia Food Handler Certificate (if already received)./li/ul/div