cook
Blackstone Consulting
Food Service Manager
Methods of preparing, cooking and serving food in large quantities. Inventory methods and practices. Nutritional requirements of school-aged children. Standard liquid and dry measurements. Sanitation and safety practices related to cooking and serving food. Storage and rotation of perishable food. HACCP---Hazard Analysis of Critical Control Points District Wellness Policy
Ability to: Plan, organize, supervise and participate in the preparation, cooking, baking and serving of a variety of foods in quantity. Supervise a centralized or senior high/elementary school cafeteria. Prepare and serve food in large quantities. Operate commercial kitchen equipment and appliances. Train and supervise assigned staff. Prepare reports and maintain records. Lift, carry, push and pull heavy containers of food and materials up to 50 lbs. Requisition appropriate amounts of food and materials. Estimate food quantities needed and order correct amounts for economical foodservice. Follow health and sanitation requirements.
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$16 per hour
...Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve...SuggestedFull timeLocal area- ...and we’re looking for a Chef Manager who leads from the front. This is a hands-on culinary leadership role where you will actively cook while overseeing daily kitchen operations. You’ll be responsible for delivering high-quality meals while supporting and guiding the...SuggestedFull timeImmediate start
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- ...Job Description Job Description Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively...
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$69k
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