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Restaurant General Manager

$60k - $70k

BURG'r & BARREL

Benefits:

  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Paid time off
  • Training & development

General Manager | BURG'r & BARREL

Location: Historic Train Depot Johnson City, TN

Brand: Peerless Hospitality Concepts

Experience Required: 3+ Years Full-Service GM Experience

Lead a Landmark. Build a Legacy

Peerless Hospitality Concepts is not just a restaurant group; we are a Tennessee tradition. Since 1938, our family has defined the regional dining landscape through a relentless commitment to quality, heritage, and community.

We are looking for a high-energy, sophisticated, Restaurant General Manager to take the helm at BURG'r & BARREL . Nestled in the heart of Historic Johnson City, this unique full-service concept demands a leader who thrives at the intersection of elevated casual dining and high-volume precision. Our kitchen items are quality and made from scratch.

The Role: Impact & Ownership

As General Manager, you are not just "running a shift"- you are the face of the brand and the architect of the guest experience. You will oversee a dynamic full-service operation, balancing the art of hospitality with the science of a profitable bottom line.

Key Responsibilities:

Operational Excellence: Keep the highest standards of food quality, service speed, and atmospheric detail.

Strategic Leadership: Manage P&L, inventory, and labor costs to ensure long-term financial health.

Team Empowerment: Recruit, train, and mentor a high-performing front-of-house and back-of-house team.

Community Connection: Act as a brand ambassador within Johnson City, upholding the legacy of the Peerless name. We are speaking a great communicator for this role.

What You Bring to the Table

We are looking for a seasoned professional who commands the room with "hospitality first" intuition and sharp business acumen.

The Essentials:

Experience: Minimum of 3 full years as a General Manager in a high-volume, full-service restaurant environment. (Required)

Sophistication: Ability to manage an elevated-casual environment with a polished, professional demeanor.

Grit: A high-energy approach to leadership; you lead from the front and thrive during a busy weekend.

Knowledge: Deep understanding of POS systems, inventory management, and Tennessee health and safety regulations.

Why Peerless Hospitality Concepts?

We offer more than just a job; we offer a seat at the table of a multi-generational success story. If you are ready to move beyond the "corporate grind" and join a family-owned group that values autonomy, excellence, and local roots, we want to hear from you.

Compensation: $60,000.00 - $70,000.00 per year


"It All Started In A Rambling Kitchen" in 1938, when the original Peerless opened in Downtown Johnson City. In 1960 the company branched out into commercial property management & development offering both exclusive retail & professional spaces. After nearly a century of serving the finest food in East Tennessee, we celebrated our culinary craft by opening BURG'r & BARREL in 2022 in our hometown historic train depot offering unique indoor/outdoor dining scenes & full bars. In 2023, we acquired MIMI's ICE CREAM & DESSERTS, with 2 dessert trucks, serving outside at BURG'r & BARREL & at events throughout the area. In 2024, we acquired Capelli Bei Salon & Suites which provides professional salon services. Our Family personally welcomes you & we hope you enjoy our now 4th generation, Kalogeros Family Hospitality experience. - Gary J Kalogeros
Vacancy posted 4 days ago
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