Food Scientist I

Job Description:For more than 95 years, Standard Process Inc. has been a visionary leader in whole food nutrient solutions. Our whole food philosophy and mission to change lives extends far beyond our supplements to the very people we employ. We value compassion, accountability, respect, and excellence. This strong foundation has created an environment where our employees are seen as members of our family and are given the tools and resources to succeed, both personally and professionally.Position OverviewUnder the direction of the Product Development Manager, the Food Scientist I will be responsible for supporting the Food Science Lab. This role helps to ensure that product development goals are met by conducting trials and studies that meet company and government standards. This role assists with routine product development processes and gains valuable experience in the scientific field.Essential FunctionsAssist in developing and mixing wet and dry formulas from concept through scale up and sourcing raw materialsAssist in developing and managing ingredient and formulation databaseAssist with conducting sensory and stability studiesAccurately collect, document, analyze and interpret dataPerform all activities in neat, safe, hygienic, and efficient mannerMaintain laboratory condition, to include equipment, supplies, quality assurance programs, and accurate records throughout all proceduresPerform other lab duties as assigned or requiredQualificationsEducation:Required: Associate’s Degree in science related field with at least 2 years of laboratory experiencePreferred: Bachelor of Science degree in Food Science, Nutrition, Chemistry or related fieldCertifications/Licenses:N/AExperience:A minimum of 2 years of laboratory experience in research facility or food manufacturing company (internship experience counts)Experience developing product formulations, evaluation in-process specifications, and formula scale upExperience conducting sensory tests and analysis, and stability studiesExperience working with Genesis or any food formulation softwareExperience working in a Nutraceutical, or Food Science environment preferredSpecialized Knowledge and Skills:Knowledge of ingredient functionalityKnowledge of product and formula developmentNecessary Competencies:Adaptability/FlexibilityLearning AgilityAnalytical/Detail-OrientedProblem SolvingCommunication (written and verbal)Critical ThinkingDependabilityTime ManagementInterpersonalWork Environment:This job operates in a professional office environment and routinely uses standard office equipment such as computers, keyboards, and phones. This is a sedentary role; however, this role may also have to do some light lifting of supplies and materials from time to time.Why Standard Process?We offer a comprehensive and competitive benefit package, which includes:Competitive salary and annual incentive programComprehensive health care and flexible benefit plan, including pet insuranceCompany-matched 401(k) planProfit sharing planAward-winning wellness program, including:On-site chiropractic careOn-site massage therapistPersonal trainerDaily fitness classesLife coach$450 monthly Standard Process supplement allowancePaid time off and holiday timeEducational assistanceCompany hosted outings and eventsStrong community involvementApply Today!Standard Process understands the importance of diversity and believes in providing equal employment opportunity for all employees and applicants for employment. Accordingly, all personnel decisions, including but not limited to hiring, compensation, promotions, training, benefits, termination, or other terms and conditions of employment, are made without regard to age, race, creed, color, disability, veteran status, marital status, sex, national origin, ancestry, arrest or conviction record, sexual preference, genetic information, or any other legally protected characteristic in accordance with law. #J-18808-Ljbffr