Restaurant Operations Lead — Profit, Service & People
Burger King
Burger King in Scappoose, Oregon seeks an Assistant Manager to lead restaurant operations, drive profitability, and develop a high-performing team. The AM supports the RGM in daily operations, manages 20–45 employees, and ensures fast, friendly service in a clean facility. The role emphasizes inventory control, asset management, and adherence to brand standards, with opportunities to coach staff and optimize guest experiences. #J-18808-Ljbffr Burger King
Vacancy posted 5 hours ago
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