Restaurant Delivery Driver

Delivery Drivers regularly take home $20+ an hour with a combination of tips, a driver maintenance reimbursement (DMR), and their hourly wage.

Work as short as 11am-2pm or work through Lunch and Dinner. Our flexible shift hours mean there is something for everyone’s schedule.

Tips are paid out daily.

A Jimmy John's Delivery Driver's goal is to get that sandwich in the customer's hand as quickly as possible. We do this by learning the most efficient routes, double-checking orders to ensure everything is accounted for, and hustling on our feet (while always being safe and law abiding on the street). While not on the road, Drivers work in the store (preparing sandwiches, taking orders, helping clean) and are compensated accordingly as well as being eligible for the In-shop tipping pool. Delivery is a customer service job, so following a customer’s request and doing it with a smile can lead to more successful days.

Requirements:

• MUST BE AT LEAST 18 YEARS OLD
• MUST HAVE A VEHICLE, VALID DRIVER'S LICENSE, PROOF OF INSURANCE, AND A CLEAN DRIVING RECORD
• MUST DRIVE SAFE AND OBEY THE RULES OF THE ROAD
• WILL WORK AS AN INSHOPPER WHEN THERE ARE NO DELIVERIES

Benefits:

• The potential to earn up to $20+ per hour (This includes tips, mileage, and your hourly wage)
• Free employee meals every shift over 6 hours.
• Career/Promotion Opportunities

You are seeking employment with Tossitup, Inc, an independently owned & operated franchise of the Jimmy John's Franchise, LLC system. You are not seeking employment with Jimmy John's Franchisor, SPV, LLC (the franchisor of the Jimmy John's system) or any of its affiliates, which are separate and wholly independent companies from Tossitup, Inc.

Each Jimmy John’s franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.

Jimmy John’s and its franchisees are equal opportunity employers.

Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

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