Cashier

Cashier Position

From behind our beautiful bakery counter, our Cashiers provide a memorable take-out experience. Dedicated, dependable, and hospitality driven, you'll play an essential role in ensuring every To Go order is handled with care. Thriving in a high volume, full service restaurant, you'll take pride in delivering consistent service that reflects our commitment to quality, order accuracy, and guest satisfaction. Whether answering phones, entering orders, or packing meals with precision, Cashiers bring passion and thoughtful attention to detail to every interaction, ensuring guests leave confident their order was handled perfectly.

Steady Hours, Flexible Life

• High-volume restaurant with consistent hours
• Flexible scheduling with full-time or part-time opportunities to fit your life
• Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
• 50% off shift meals and 25% discount when dining with friends and family

Benefits That Have Your Back

• Paid vacation and sick time
• Medical, Dental, Vision, and Prescription coverage options
• Medical coverage starting as low as $12 per pay period
• Virtual Care and no cost online mental health services

Grow With Us

• World class training designed to support your personal and professional growth
• Career advancement opportunities – over half of our managers are promoted from within
• No cost GED or Associate Degree programs

Perks, Recognition & Community

• Perks and discounts including cell phone, gym, movie, and theme park savings
• Employee recognition and appreciation awards
• HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
• Opportunities to give back through community and charity events
• Join an award-winning company, including:
• Fortune 100 Best Companies to Work For® (since 2014)
• PEOPLE® Companies That Care (since 2021)
• Great Place to Work® Certified

Your responsibilities will include warmly greeting guests in person and by phone, delivering a positive and seamless carry-out experience; answering phones and guest questions using clear, friendly communication; demonstrating active listening during guest interactions; using menu knowledge to make recommendations and handle food allergies confidently; assisting guests with our app when placing or picking up orders; taking and entering orders accurately using a POS system with attention to detail; processing payments efficiently and accurately, including cash handling and credit/debit transactions using basic math skills; packing orders carefully with speed and a sense of urgency, following instructions to ensure guest satisfaction; supporting teamwork by assisting with dessert finishing, barista functions, and preparing drinks and espresso beverages; maintaining cleanliness and organization of cashier and take out areas; completing closing tasks and sidework with consistency and ownership; working well under pressure with a positive, patient attitude.

Previous restaurant, hospitality, or food service industry experience is required. Familiarity with front of house operations, including To Go orders or curbside service, is a plus. Experience with cash registers, cash handling, and credit/debit transactions is necessary. Strong communication and interpersonal skills with a focus on guest service are essential. Ability to multitask and stay organized in a fast paced environment is required. Dependable, reliable, adaptable, and punctual with a strong work ethic is necessary. Team player who is passionate about hospitality and contributing to a positive workplace culture is required. Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist is required. Must be at least 18 years old.

Named to FORTUNE Magazine's "100 Best Companies to Work For®" list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

We are an E-Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.