Cook
$18 per hourHarry Meyering Center
Cook Harry Meyering Center supports people with developmental and intellectual disabilities in their homes and community. Job Summary: Prepares meals according to the scheduled menu and the needs of individuals served by HMC. Responsible for HMC's daily menu and ensuring that preparation for the upcoming meals is complete. Schedule: Typically, Tuesday/Wednesday 10 am-6 pm, Thursday/Friday 5:30 am-1:30 pm, and E/O weekend 5:30 am- 1:30 pm. Wage: $18.00 per hour This position is eligible for a $1,000 retention bonus! Responsibilities: Interact with individuals genuinely and respectfully. Support and/or provide for the dietary needs of individuals. Maintain kitchen cleanliness, supporting team-oriented work environments, and providing safe working environments. Attend and complete all required training and in-services. Prepare meals according to the schedule and individual(s) dietary needs. Pursue professional growth and development. Must deliver groceries and pick up supplies in all types of weather. Maintain HIPAA Compliance in all written or verbal communications, both external and internal to HMC. Follows all health and safety policies and procedures. Other duties as assigned. Qualifications: Must be 18 and have a high school diploma or general education degree. Prior experience or training is not required but preferred. Excellent verbal and written communication skills, including effectively communicating with co-workers. Must be self-motivated and exhibit strong interpersonal communication skills. The candidate must have a basic knowledge of technology programs, such as Microsoft Office products. The candidate must also be able to use and/or be willing to learn technology for daily charting. Displays a positive attitude towards the job. Must have a valid Driver's License and pass a driving record check conducted by our insurance carrier unless otherwise noted. Be a team player who can work independently and carry out job duties as assigned. Must pass an MN Department of Human Services Background Study Former Employee Review from Indeed: \"Clients and individuals were amazing to work with. Upper management truly cares for their employees and clients who they serve. People who work here will leave feeling satisfied and happy! Loved working here!\" Harry Meyering Center, Inc. is an Equal Opportunity Employer It is the policy of HMC to afford equal opportunity regardless of race, religion, color, national origin, sex, age, marital status, mental or physical disability, sexual orientation, status with regard to public assistance, or any other characteristic protected by law. This policy applies to all aspects of the application process and employment relationship including but not limited to hiring, promotion, transfer, demotion, termination, discipline, benefits, and other terms and conditions of employment. #J-18808-Ljbffr Harry Meyering Center
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- Job Title To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness...SuggestedFlexible hoursNight shiftWeekend work
$20.91 per hour
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$16 - $21 per hour
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...and quality of work environment as directed by Kitchen Manager or Manager on Duty. Position Activities And Tasks ~ Prepares Cooking Items ~ Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene. ~ Uses,...Hourly payShift work$14 - $18 per hour
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$18.92 - $23.81 per hour
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$16.65 - $18.53 per hour
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