Cook
$20 per hourLuna Grill - Eastvale
Join Our Team as a Line Cook!
Opportunities in California, Texas & Arizona Are you ready to cook with passion and precision? At Luna Grill, we're looking for dedicated Line Cooks to craft fresh, flavorful dishes, support the kitchen team, and ensure every plate leaves the kitchen with excellence. This is your opportunity to shine in a fast-paced, team-focused environment.
Locations & Pay (compensation varies by region and market)
California – LA • Orange County • San Diego • Inland Empire $20.00/hr (up to $24.00/hr with tips)
Texas – Dallas/Fort Worth $13.00-$15.00/hr (up to $18.00/hr with tips)
Arizona – Mesa $15.50–$17.50/hr (up to $20.00/hr with tips)
Why You'll Love Luna Grill
We're not your typical restaurant gig — we're a people-first brand with real food and real opportunities.
- Flexible Scheduling for work-life balance
- Career Growth Opportunities – we promote from within!
- Tip Pool Participation – all team members share in the tips
- Free Healthy Shift Meal
- Referral Bonus Program
- Recognition & Rewards for performance and teamwork
- Luna Grill Employee Discounts and more!
- A people-first culture where teamwork, respect, and hospitality come first
What You'll Do
As a Luna Grill Line Cook, you'll be the heart of the kitchen — crafting fresh, high-quality dishes and ensuring every plate meets our high standards.
- Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
- Set up and maintain a clean, organized workstation throughout the shift
- Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
- Maintain food quality, safety, and sanitation standards at all times
- Support the kitchen team with prep, stocking, and closing duties
- Communicate effectively with your team and leadership to keep service running smoothly
- Assist with dishwashing, kitchen maintenance and other tasks as needed
What We're Looking For
- Minimum 1 year kitchen experience in a high-volume or fast-casual environment required
- Strong understanding of food prep, portion control, and recipe consistency
- Knowledge of food safety and sanitation best practices
- Positive, dependable team player who thrives under pressure
- Must be 18 years or older
- Bilingual (English/Spanish) a plus
Who We Are
We're Lunatics — devoted to maintaining high standards through culture, teamwork, and training. At Luna Grill, people are our #1 priority. We believe in cultivating talent, leading by example, and creating REAL experiences for both our guests and our team members.
Come grow with us — and help turn every meal into a moment worth remembering.
Vacancy posted 3 days ago
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