Food Equipment Service Technician and Installer

Job Description

Job Description

About Us:
We are a growing food service company specializing in the installation, maintenance, and repair of commercial food equipment for restaurants and foodservice facilities. We pride ourselves on delivering reliable service, technical expertise, and excellent customer support.

Job Summary:
We are seeking a skilled and dependable Food Equipment Service Technician & Installer to join our team. This role involves installing, troubleshooting, repairing, and maintaining a wide range of commercial kitchen equipment. The ideal candidate is mechanically inclined, customer-focused, and comfortable working both independently and as part of a team.

Key Responsibilities:

• Install and set up commercial foodservice equipment (ovens, fryers, refrigerators, walk in refrigerators etc.)
• Diagnose and repair mechanical, electrical, and gas-related issues
• Perform preventative maintenance on equipment to ensure optimal performance
• Read and interpret technical manuals, schematics, and blueprints
• Ensure all installations and repairs meet safety and regulatory standards
• Provide excellent customer service and communicate clearly with clients
• Maintain accurate service records and documentation
• Manage tools, parts inventory, and service vehicle organization

Qualifications:

• Strong mechanical and electrical troubleshooting skills
• Knowledge of gas, refrigeration, and/or HVACR systems is a plus
• Ability to read schematics and technical documents
• Valid driver’s license with a clean driving record
• Ability to lift 50+ lbs and work in various environments (hot kitchens, tight spaces, Rooftops, etc.)
• Strong problem-solving skills and attention to detail

Preferred Certifications (not required):

• EPA Certification (for refrigeration work)
• CFESA Certification
• Manufacturer-specific training

Compensation & Benefits:

• Competitive hourly pay based on experience
• Overtime opportunities
• Health and Dental Insurance
• Retirement Plan
• Paid time off and holidays
• Ongoing training and career development opportunities
• Full tool set can be provided and paid back over time by employee

Schedule:

• Full-time, Monday–Friday with occasional weekend work

How to Apply:
Submit your resume through ZipRecruiter. Qualified candidates will be contacted for an interview.

Join our team and help keep kitchens running efficiently!

Superior Commercial Kitchens was formed in 1963 originally known as Superior Butcher Saw Service. As the industry changed, so did we. We moved into restaurant equipment sales and service in the mid 80's. We design and consult with new and existing restaurant owners to help them build the most cost effective and practical commercial kitchens. With our expert knowledge of commercial kitchen layouts and equipment on the market we are able to effectively build professional, working kitchens. Our service team is dedicated to providing ongoing service for equipment that we sell and rent.

Company Description

Superior Commercial Kitchens was formed in 1963 originally known as Superior Butcher Saw Service. As the industry changed, so did we. We moved into restaurant equipment sales and service in the mid 80's. We design and consult with new and existing restaurant owners to help them build the most cost effective and practical commercial kitchens. With our expert knowledge of commercial kitchen layouts and equipment on the market we are able to effectively build professional, working kitchens. Our service team is dedicated to providing ongoing service for equipment that we sell and rent.