General Manager | Upscale restaurant opening!

Job Description

Job Description

General Manager

Lead with excellence. Inspire your team. Create an unforgettable experience for every guest.

We are seeking a polished, career-driven General Manager to lead a growing fine dining steakhouse brand. This opportunity is ideal for an accomplished hospitality leader who takes pride in every detail—from the quality of each steak served to the warmth, precision, and consistency of the guest experience.

The right leader will bring a genuine passion for people, a commitment to building a strong culture, and the business acumen to deliver outstanding operational and financial results. This is an opportunity to join a growing organization where your leadership will make an immediate impact and position you for continued career advancement.

What You’ll Do

• Lead all aspects of daily restaurant operations while maintaining exceptional fine dining standards
• Ensure every steak, plate, and guest interaction reflects the brand’s commitment to quality
• Build, coach, and retain a polished, high-performing front- and back-of-house team
• Create a positive, accountable culture where team members feel valued and motivated
• Maintain a visible presence in the dining room and develop meaningful relationships with guests
• Drive sales, profitability, labor efficiency, cost controls, and overall restaurant performance
• Maintain high standards for food quality, service, cleanliness, safety, and presentation
• Partner closely with culinary leadership to ensure consistent execution and attention to detail
• Resolve guest concerns with professionalism, urgency, and genuine hospitality
• Identify and develop future leaders who can grow with the organization

What We’re Looking For

• Proven General Manager experience in fine dining, upscale steakhouse, or polished hospitality
• A refined leadership presence with exceptional communication and relationship-building skills
• Strong knowledge of premium food, beverage, wine, and elevated service standards
• A hands-on leadership style and willingness to lead from the floor
• A passion for people, culture, hospitality, and team development
• Strong financial and operational knowledge, including P&L management, labor, food costs, and inventory
• A results-oriented mindset with a record of improving sales, profitability, guest satisfaction, and employee retention
• High personal standards, attention to detail, and pride in every aspect of the restaurant
• A career-driven approach and desire to grow with an expanding brand

Why Join Us?

• Join a growing fine dining brand with exciting long-term potential
• Lead a restaurant committed to exceptional food and memorable hospitality
• Build and develop a team that takes pride in excellence
• Make a meaningful impact on culture, performance, and the guest experience
• Pursue future advancement opportunities as the organization continues to expand
• Receive a competitive compensation and benefits package

If you are a polished hospitality professional who believes every detail matters—from the first welcome to the final bite—we would welcome the opportunity to speak with you...

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