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Food Service - Breakfast Attendant

$14 - $14.5 per hour

Fairfield Inn Midvale

Food Service - Breakfast Attendant

Fairfield Inn & Suites in Midvale, UT is calling all personable and friendly individuals to apply to join our hospitality team as a part-time entry-level Weekend Food Service - Breakfast Attendant!

We are a hospitality company that appreciates and respects our employees. We pay our entry-level Food Service - Breakfast Attendants a competitive wage of $14 - $14.50/hour. Our team also enjoys great benefits, including hotel travel discounts. Plus, we make it easy to apply with our initial quick mobile-optimized application. If we have your attention, please continue reading!

We are proud to offer the very best in hotel comfort and convenience. Our guests are spoiled with great amenities and amazing staff! Our well-lit workspace in every room allows business travelers to stay comfortably focused. For those looking to have fun, we are located near restaurants and entertainment. We offer an upbeat and memorable experience for all who come and visit!

Our amazing team members are bright, friendly, and passionate about serving our guests. They love being a part of our family-oriented team. In order to hire and retain the best, we offer competitive compensation and generous benefits including hotel benefits that allow for affordable travel around the world!

Are you looking for part-time, supplemental work - something to earn you extra cash? Is your attention to detail exceptional? Do you have a friendly disposition along with outstanding customer service skills? Can you bring a high level of enthusiasm to the job? If so, please consider applying for this part-time morning position today!

This entry-level position is part-time, working Friday and Saturday mornings. The morning shift typically starts at 6:00 am and goes until 10:00 am or 11:00 am.

As a Food Service - Breakfast Attendant, you play an essential role in ensuring that guests of our hotel feel cared for during their stay. You come in each morning and set up the dining area with food items and hot plates. During breakfast hours, you restock the buffet line and keep the coffee filled. You're super warm and friendly as you interact with guests, always providing exceptional hospitality. When dining hours end, you begin cleanup, which takes anywhere from one to two hours.

Throughout your morning shift, you maintain cleanliness and ensure food safety. You keep track of the inventory and provide the guest service manager with a food ordering list as needed. Your exceptional hospitality skills are put to good use in this position, and you find great fulfillment knowing you excel at what you do!

What we need from you:

  • Ability to lift 20+ pounds
  • Current food handler's permit and current Servsafe certification (we will pay for you to get those!)

No experience is required for this entry-level role - we will train you! If you can meet these requirements and perform this job as described above, we would be happy to have you as part of our team!

Fairfield Inn Midvale
Vacancy posted 2 hours ago
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